Our Menu

DINNER MENU - APPETIZERS

BRUSCHETTA

Fresh diced tomatoes, onions, fresh herbs, seasoning, olive oil, on slices of crostini

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DINNER MENU - COTOLETTE DI VITELLO - VEAL

PARMIGIANA

Tender slices of veal breaded and topped fresh pomodoro sauce and provolone cheese

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SALTIMBOCCA

Topped w/fresh spinach, diced prosciutto, mushroom and provolone cheese in a marsala wine sauce.

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DINNER MENU - PASTA SPECIALS

FETTUCCINI

Fresh fettuccini pasta with sautéed shrimp, chicken, fresh tomatoes, mushrooms and arugula in a sherry…

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VERDURA

Linguini with shrimp, wild mushrooms, sun-dried tomato & broccoli rabe in olive oil &…

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DINNER MENU - PESCE - SEAFOOD

CALAMARI

Fresh squid sautéed with choice of marechiara sauce or bianco served over linguini

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GAMBERI

Shrimp with choice of sauce: Pomodoro, Scampi, Oreganata, Francaise & served over cappellini

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VONGOLE

Fresh baby clams sautéed with choice of marechiara sauce or in bianco & served over…

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DINNER MENU - PETTI DI POLLO - CHICKEN

MILANESE

Breaded and served over baby arugula bruschetta tomatoes with balsamic vinaigrette and shaved romano  

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FLORENTINA

Topped with spinach, provolone cheese and served in a lemon white wine sauce

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LUCIANO

Layered w/roasted peppers, prosciutto, grilled eggplant, fresh mozzarella in a light sauce

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DINNER MENU - SOUPS

DINNER MENU - SPECIALS

ZUPPA DI PESCE

Seafood mix of shrimp, scallops, salmon, cod fish, clams and mussels simmered with garlic, olive…

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RISO CON PESCE

Shrimp, scallops, asparagus and mushrooms served in a pesto cream sauce over arborio rice

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BRACIOLA

Tender slices of beef rolled w/ seasoning & fresh herbs braised in a tomato sauce…

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MARE MISTO

A seafood mix of shrimp, calamari, scallops & lobster tail, all simmered with olive oil,…

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RIB-EYE STEAK

Grilled to your pleasure & finished with roasted garlic, served with potato & vegetable.

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OSSO BUCO

Veal shank braised w/ aromatic vegetables, seasonings & served over fresh fettuccini pasta

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LUNCH MENU - APPETIZERS

LUNCH MENU - ENTREES

CHICKEN LUCIANO

Layered with roasted peppers, prosciutto, grilled eggplant, fresh mozzarella in a light wine sauce

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VONGOLE

Fresh whole baby clams served in a white or red sauce over linguini

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LUNCH MENU - SALADS

LUNCH MENU - SANDWICHES

LUNCH MENU - SOUPS

LUNCH MENU - TRADITIONAL